Basil mustard - Fallot Recipes

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How to cook with Fallot Mustard?

Basil mustard

Basil mustard, tomato and cheese spring rolls

Serves 4

6 Cherry tomates
Lettuce
½ piece of Mozzarella cheese
1 tbs of Fallot Basil Mustard
4 springrolls skins
Flour
Water
Frying oil

Step 1

Cut the cherry tomatoes into four pieces vertically and then cut them in half horizontally

Step 2

Cut the lettuce into thick strips and the mozzarella cheese into 5mm squares

Step 3

Put the ingredients of 1 and basil mustrad in a bowl and mix gently

Step 4

Add the mixture on the spring rolls and roll. Apply a mixture of flour and water to the end of the roll to stick it

Step 5

Heat the frying oil until it reaches 160°C and fry the spring rolls until lightly colored